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Restaurant/Cafe/Canteen 📍 Richmond-Upon-Thames

Aspens Services

East Sheen

Food hygiene rating 4 / 5 · Good

Squeaky clean

Aspens Services scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 May 2025 by Richmond-Upon-Thames.

What does this rating mean?

Aspens Services in East Sheen has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Richmond Park Academy Park Avenue,
East Sheen,
Richmond Upon Thames,
SW14 8RG
Aspens Services Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Aspens Services. The data is published by the FSA under the Open Government Licence.

Who inspects Aspens Services?

Food hygiene at Aspens Services is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Aspens Services

What is Aspens Services’s food hygiene rating?
Aspens Services has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 May 2025.
When was Aspens Services last inspected?
Aspens Services was last inspected by Richmond-Upon-Thames on 6 May 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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