Restaurant/Cafe/Canteen 📍 Reigate and Banstead

Pizza Project

Surrey

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pizza Project scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 24 November 2021 by Reigate and Banstead.

What does this rating mean?

Pizza Project in Surrey has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

14 - 16 Walton Street,
Walton On The Hill,
Surrey,
KT20 7RT

This is the official Food Standards Agency hygiene badge for Pizza Project. The data is published by the FSA under the Open Government Licence.

Who inspects Pizza Project?

Food hygiene at Pizza Project is inspected by Reigate and Banstead, the local authority responsible for this area. You can reach them at http://www.reigate-banstead.gov.uk/ or [email protected].

Questions about Pizza Project

What is Pizza Project’s food hygiene rating?

Pizza Project has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 November 2021.

When was Pizza Project last inspected?

Pizza Project was last inspected by Reigate and Banstead on 24 November 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.