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Global Food & Wine

Wanstead

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Global Food & Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 January 2020 by Redbridge.

What does this rating mean?

Global Food & Wine in Wanstead has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Cambridge Park,
Wanstead,
E11 2PU
Global Food & Wine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Global Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Global Food & Wine?

Food hygiene at Global Food & Wine is inspected by Redbridge, the local authority responsible for this area. You can reach them at http://www.redbridge.gov.uk/ or [email protected].

Questions about Global Food & Wine

What is Global Food & Wine’s food hygiene rating?
Global Food & Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2020.
When was Global Food & Wine last inspected?
Global Food & Wine was last inspected by Redbridge on 23 January 2020.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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