Southsea Rock Cafe (Gameswharf)

Southsea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Southsea Rock Cafe (Gameswharf) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 September 2020 by Portsmouth.

What does this rating mean?

Southsea Rock Cafe (Gameswharf) in Southsea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Clarence Pier,
Clarence Esplanade,
Southsea,

Southsea Rock Cafe (Gameswharf) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Southsea Rock Cafe (Gameswharf). The data is published by the FSA under the Open Government Licence.

Who inspects Southsea Rock Cafe (Gameswharf)?

Food hygiene at Southsea Rock Cafe (Gameswharf) is inspected by Portsmouth, the local authority responsible for this area. You can reach them at http://www.portsmouth.gov.uk or [email protected].

Questions about Southsea Rock Cafe (Gameswharf)

What is Southsea Rock Cafe (Gameswharf)’s food hygiene rating?

Southsea Rock Cafe (Gameswharf) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 September 2020.

When was Southsea Rock Cafe (Gameswharf) last inspected?

Southsea Rock Cafe (Gameswharf) was last inspected by Portsmouth on 2 September 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.