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Restaurant/Cafe/Canteen 📍 Oxford City

Sir Sun's Wok

Oxfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sir Sun's Wok scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 October 2024 by Oxford City.

What does this rating mean?

Sir Sun's Wok in Oxfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

278 Cowley Road,
Oxford,
Oxfordshire,
OX4 1UR
Sir Sun's Wok Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sir Sun's Wok. The data is published by the FSA under the Open Government Licence.

Who inspects Sir Sun's Wok?

Food hygiene at Sir Sun's Wok is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Sir Sun's Wok

What is Sir Sun's Wok’s food hygiene rating?
Sir Sun's Wok has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2024.
When was Sir Sun's Wok last inspected?
Sir Sun's Wok was last inspected by Oxford City on 3 October 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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