Oxford Peartree Travelodge

Oxfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Oxford Peartree Travelodge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 17 December 2019 by Oxford City.

What does this rating mean?

Oxford Peartree Travelodge in Oxfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Woodstock Road,
Oxford,
Oxfordshire,
OX2 8JD

Oxford Peartree Travelodge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Oxford Peartree Travelodge. The data is published by the FSA under the Open Government Licence.

Who inspects Oxford Peartree Travelodge?

Food hygiene at Oxford Peartree Travelodge is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Oxford Peartree Travelodge

What is Oxford Peartree Travelodge’s food hygiene rating?

Oxford Peartree Travelodge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 December 2019.

When was Oxford Peartree Travelodge last inspected?

Oxford Peartree Travelodge was last inspected by Oxford City on 17 December 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.