Flight Club Darts Oxford

Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Flight Club Darts Oxford scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 9 April 2025 by Oxford City.

What does this rating mean?

Flight Club Darts Oxford in Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

301 The Westgate,
Queen Street,
Oxford,
Oxfordshire,
OX1 1PG

Flight Club Darts Oxford Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Flight Club Darts Oxford. The data is published by the FSA under the Open Government Licence.

Who inspects Flight Club Darts Oxford?

Food hygiene at Flight Club Darts Oxford is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Flight Club Darts Oxford

What is Flight Club Darts Oxford’s food hygiene rating?

Flight Club Darts Oxford has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2025.

When was Flight Club Darts Oxford last inspected?

Flight Club Darts Oxford was last inspected by Oxford City on 9 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.