Department For Continuing Education

Oxfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Department For Continuing Education scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Department For Continuing Education in Oxfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Wellington Square,
Oxford,
Oxfordshire,
OX1 2JA

Department For Continuing Education Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Department For Continuing Education. The data is published by the FSA under the Open Government Licence.

Who inspects Department For Continuing Education?

Food hygiene at Department For Continuing Education is inspected by Oxford City, the local authority responsible for this area. You can reach them at http://www.oxford.gov.uk or [email protected].

Questions about Department For Continuing Education

What is Department For Continuing Education’s food hygiene rating?

Department For Continuing Education has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 November 2017.

When was Department For Continuing Education last inspected?

Department For Continuing Education was last inspected by Oxford City on 16 November 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.