Fruit & Veg Van - YP51 SFF

Food hygiene rating 4 / 5 · Good

Squeaky clean

Fruit & Veg Van - YP51 SFF scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 23 November 2020 by Oldham.

What does this rating mean?

Fruit & Veg Van - YP51 SFF has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fruit & Veg Van - YP51 SFF Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Fruit & Veg Van - YP51 SFF. The data is published by the FSA under the Open Government Licence.

Who inspects Fruit & Veg Van - YP51 SFF?

Food hygiene at Fruit & Veg Van - YP51 SFF is inspected by Oldham, the local authority responsible for this area. You can reach them at https://www.oldham.gov.uk or [email protected].

Questions about Fruit & Veg Van - YP51 SFF

What is Fruit & Veg Van - YP51 SFF’s food hygiene rating?

Fruit & Veg Van - YP51 SFF has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 November 2020.

When was Fruit & Veg Van - YP51 SFF last inspected?

Fruit & Veg Van - YP51 SFF was last inspected by Oldham on 23 November 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.