That Filthy Food Limited

Wigston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

That Filthy Food Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 March 2025 by Oadby and Wigston.

What does this rating mean?

That Filthy Food Limited in Wigston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fairfield PH,
Gloucester Crescent,
Wigston,
Leicestershire,
LE18 4YE

That Filthy Food Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for That Filthy Food Limited. The data is published by the FSA under the Open Government Licence.

Who inspects That Filthy Food Limited?

Food hygiene at That Filthy Food Limited is inspected by Oadby and Wigston, the local authority responsible for this area. You can reach them at http://www.oadby-wigston.gov.uk or [email protected].

Questions about That Filthy Food Limited

What is That Filthy Food Limited’s food hygiene rating?

That Filthy Food Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 March 2025.

When was That Filthy Food Limited last inspected?

That Filthy Food Limited was last inspected by Oadby and Wigston on 20 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.