Wiloks International Stores

Nottingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wiloks International Stores scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 May 2026 by Nottingham City.

What does this rating mean?

Wiloks International Stores in Nottingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

217-219 Radford Road,
Nottingham,
NG7 5GT

Wiloks International Stores Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wiloks International Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Wiloks International Stores?

Food hygiene at Wiloks International Stores is inspected by Nottingham City, the local authority responsible for this area. You can reach them at http://www.nottinghamcity.gov.uk/foodsafety or [email protected].

Questions about Wiloks International Stores

What is Wiloks International Stores’s food hygiene rating?

Wiloks International Stores has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 May 2026.

When was Wiloks International Stores last inspected?

Wiloks International Stores was last inspected by Nottingham City on 7 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.