The Anchor Inn Kitchen

Northumberland

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 26 March 2026 by Northumberland.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Anchor Inn Kitchen, from November 2021 to March 2026.

Food hygiene rating history for The Anchor Inn Kitchen
Inspection date	Rating	Verdict
12 November 2021	Not rated	No numeric rating
26 March 2026	3 / 5	Generally satisfactory

What does this rating mean?

The Anchor Inn Kitchen in Northumberland has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Cheviot Street,
Wooler,
Northumberland,
NE71 6LN

The Anchor Inn Kitchen Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for The Anchor Inn Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects The Anchor Inn Kitchen?

Food hygiene at The Anchor Inn Kitchen is inspected by Northumberland, the local authority responsible for this area. You can reach them at http://www.northumberland.gov.uk or [email protected].

Questions about The Anchor Inn Kitchen

What is The Anchor Inn Kitchen’s food hygiene rating?

The Anchor Inn Kitchen has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 26 March 2026.

When was The Anchor Inn Kitchen last inspected?

The Anchor Inn Kitchen was last inspected by Northumberland on 26 March 2026.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.