Rushcliffe Care Group Ltd.

Coalville

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rushcliffe Care Group Ltd. scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 May 2019 by North West Leicestershire.

What does this rating mean?

Rushcliffe Care Group Ltd. in Coalville has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

9 Hayes Close,
Whitwick,
Coalville,
Leicestershire,
LE67 5PJ

Rushcliffe Care Group Ltd. Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rushcliffe Care Group Ltd.. The data is published by the FSA under the Open Government Licence.

Who inspects Rushcliffe Care Group Ltd.?

Food hygiene at Rushcliffe Care Group Ltd. is inspected by North West Leicestershire, the local authority responsible for this area. You can reach them at http://www.nwleics.gov.uk or [email protected].

Questions about Rushcliffe Care Group Ltd.

What is Rushcliffe Care Group Ltd.’s food hygiene rating?

Rushcliffe Care Group Ltd. has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 May 2019.

When was Rushcliffe Care Group Ltd. last inspected?

Rushcliffe Care Group Ltd. was last inspected by North West Leicestershire on 23 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.