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Lisa's Sweet Treats

Grendon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lisa's Sweet Treats scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 October 2025 by North Warwickshire.

What does this rating mean?

Lisa's Sweet Treats in Grendon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Office A The Boot Inn Offices Watling Street,
Grendon,
Warwickshire,
CV9 2PG
Lisa's Sweet Treats Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lisa's Sweet Treats. The data is published by the FSA under the Open Government Licence.

Who inspects Lisa's Sweet Treats?

Food hygiene at Lisa's Sweet Treats is inspected by North Warwickshire, the local authority responsible for this area. You can reach them at http://www.northwarks.gov.uk or [email protected].

Questions about Lisa's Sweet Treats

What is Lisa's Sweet Treats’s food hygiene rating?
Lisa's Sweet Treats has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 October 2025.
When was Lisa's Sweet Treats last inspected?
Lisa's Sweet Treats was last inspected by North Warwickshire on 17 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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