Monkseaton Middle School

Tyne And Wear

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Monkseaton Middle School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 November 2025 by North Tyneside.

What does this rating mean?

Monkseaton Middle School in Tyne And Wear has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Vernon Drive,
Whitley Bay,
Tyne And Wear,
NE25 8JW

Monkseaton Middle School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Monkseaton Middle School. The data is published by the FSA under the Open Government Licence.

Who inspects Monkseaton Middle School?

Food hygiene at Monkseaton Middle School is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Monkseaton Middle School

What is Monkseaton Middle School’s food hygiene rating?

Monkseaton Middle School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 November 2025.

When was Monkseaton Middle School last inspected?

Monkseaton Middle School was last inspected by North Tyneside on 10 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.