Jelly Babies Day Nursery

Newcastle Upon Tyne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jelly Babies Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 August 2025 by North Tyneside.

What does this rating mean?

Jelly Babies Day Nursery in Newcastle Upon Tyne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Front Street,
Camperdown,
Newcastle Upon Tyne,

Jelly Babies Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jelly Babies Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Jelly Babies Day Nursery?

Food hygiene at Jelly Babies Day Nursery is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Jelly Babies Day Nursery

What is Jelly Babies Day Nursery’s food hygiene rating?

Jelly Babies Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 August 2025.

When was Jelly Babies Day Nursery last inspected?

Jelly Babies Day Nursery was last inspected by North Tyneside on 29 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.