Hope 58 (Within The Allen)

Wallsend

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hope 58 (Within The Allen) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 April 2026 by North Tyneside.

What does this rating mean?

Hope 58 (Within The Allen) in Wallsend has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Church House,
North Road,
Wallsend,
Tyne And Wear,
NE28 7NP

Hope 58 (Within The Allen) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hope 58 (Within The Allen). The data is published by the FSA under the Open Government Licence.

Who inspects Hope 58 (Within The Allen)?

Food hygiene at Hope 58 (Within The Allen) is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Hope 58 (Within The Allen)

What is Hope 58 (Within The Allen)’s food hygiene rating?

Hope 58 (Within The Allen) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 April 2026.

When was Hope 58 (Within The Allen) last inspected?

Hope 58 (Within The Allen) was last inspected by North Tyneside on 15 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.