Jia Yuan Oriental Foods

Weston-Super-Mare

Food hygiene rating 4 / 5 · Good

Squeaky clean

Jia Yuan Oriental Foods scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 8 August 2024 by North Somerset.

What does this rating mean?

Jia Yuan Oriental Foods in Weston-Super-Mare has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12b Waterloo Street,
Weston-Super-Mare,
BS23 1LG

Jia Yuan Oriental Foods Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Jia Yuan Oriental Foods. The data is published by the FSA under the Open Government Licence.

Who inspects Jia Yuan Oriental Foods?

Food hygiene at Jia Yuan Oriental Foods is inspected by North Somerset, the local authority responsible for this area. You can reach them at http://www.n-somerset.gov.uk or [email protected].

Questions about Jia Yuan Oriental Foods

What is Jia Yuan Oriental Foods’s food hygiene rating?

Jia Yuan Oriental Foods has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 August 2024.

When was Jia Yuan Oriental Foods last inspected?

Jia Yuan Oriental Foods was last inspected by North Somerset on 8 August 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.