Jane Brine Catering

Yatton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jane Brine Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 March 2026 by North Somerset.

What does this rating mean?

Jane Brine Catering in Yatton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Yatton Rugby Football Club The Park,
North End Road,
Yatton,
Bristol,
BS49 4AW

Jane Brine Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jane Brine Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Jane Brine Catering?

Food hygiene at Jane Brine Catering is inspected by North Somerset, the local authority responsible for this area. You can reach them at http://www.n-somerset.gov.uk or [email protected].

Questions about Jane Brine Catering

What is Jane Brine Catering’s food hygiene rating?

Jane Brine Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 March 2026.

When was Jane Brine Catering last inspected?

Jane Brine Catering was last inspected by North Somerset on 10 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.