Tipple and Mane - Mobile Bar

Desborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tipple and Mane - Mobile Bar scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Tipple and Mane - Mobile Bar in Desborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dobhall Coachworks,
Stoke Albany Road,
Desborough,
Northamptonshire,
NN14 2SP

Tipple and Mane - Mobile Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tipple and Mane - Mobile Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Tipple and Mane - Mobile Bar?

Food hygiene at Tipple and Mane - Mobile Bar is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Tipple and Mane - Mobile Bar

What is Tipple and Mane - Mobile Bar’s food hygiene rating?

Tipple and Mane - Mobile Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 June 2020.

When was Tipple and Mane - Mobile Bar last inspected?

Tipple and Mane - Mobile Bar was last inspected by North Northamptonshire on 25 June 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.