The Refill Station (within Galleria)

Burton Latimer

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Refill Station (within Galleria) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Refill Station (within Galleria) in Burton Latimer has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

160b High Street,
Burton Latimer,
Northamptonshire,
NN15 5RH

The Refill Station (within Galleria) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Refill Station (within Galleria). The data is published by the FSA under the Open Government Licence.

Who inspects The Refill Station (within Galleria)?

Food hygiene at The Refill Station (within Galleria) is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about The Refill Station (within Galleria)

What is The Refill Station (within Galleria)’s food hygiene rating?

The Refill Station (within Galleria) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 August 2019.

When was The Refill Station (within Galleria) last inspected?

The Refill Station (within Galleria) was last inspected by North Northamptonshire on 30 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.