Apple Tree Day Nurseries (BL) Ltd

Burton Latimer

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Apple Tree Day Nurseries (BL) Ltd scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Apple Tree Day Nurseries (BL) Ltd in Burton Latimer has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

161 High Street,
Burton Latimer,
Northamptonshire,
NN15 5RL

Apple Tree Day Nurseries (BL) Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Apple Tree Day Nurseries (BL) Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Apple Tree Day Nurseries (BL) Ltd?

Food hygiene at Apple Tree Day Nurseries (BL) Ltd is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Apple Tree Day Nurseries (BL) Ltd

What is Apple Tree Day Nurseries (BL) Ltd’s food hygiene rating?

Apple Tree Day Nurseries (BL) Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 September 2021.

When was Apple Tree Day Nurseries (BL) Ltd last inspected?

Apple Tree Day Nurseries (BL) Ltd was last inspected by North Northamptonshire on 9 September 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.