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Sprinkles And Icing Swirls

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sprinkles And Icing Swirls scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 28 November 2023 by North Northamptonshire.

What does this rating mean?

Sprinkles And Icing Swirls has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sprinkles And Icing Swirls Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Sprinkles And Icing Swirls. The data is published by the FSA under the Open Government Licence.

Who inspects Sprinkles And Icing Swirls?

Food hygiene at Sprinkles And Icing Swirls is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about Sprinkles And Icing Swirls

What is Sprinkles And Icing Swirls’s food hygiene rating?
Sprinkles And Icing Swirls has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 November 2023.
When was Sprinkles And Icing Swirls last inspected?
Sprinkles And Icing Swirls was last inspected by North Northamptonshire on 28 November 2023.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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