Shelley Park Stores

Northamptonshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shelley Park Stores scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 May 2021 by North Northamptonshire.

What does this rating mean?

Shelley Park Stores in Northamptonshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Brooke Mews,
Wellingborough,
Northamptonshire,
NN8 3LL

Shelley Park Stores Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shelley Park Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Shelley Park Stores?

Food hygiene at Shelley Park Stores is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Shelley Park Stores

What is Shelley Park Stores’s food hygiene rating?

Shelley Park Stores has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 May 2021.

When was Shelley Park Stores last inspected?

Shelley Park Stores was last inspected by North Northamptonshire on 25 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.