Oundle Cruising Club

Oundle

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Oundle Cruising Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 September 2014 by North Northamptonshire.

What does this rating mean?

Oundle Cruising Club in Oundle has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Oundle Cruising Clubhouse,
Barnwell Road,
Oundle,
Peterborough,
PE8 5PA

Oundle Cruising Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Oundle Cruising Club. The data is published by the FSA under the Open Government Licence.

Who inspects Oundle Cruising Club?

Food hygiene at Oundle Cruising Club is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Oundle Cruising Club

What is Oundle Cruising Club’s food hygiene rating?

Oundle Cruising Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 September 2014.

When was Oundle Cruising Club last inspected?

Oundle Cruising Club was last inspected by North Northamptonshire on 19 September 2014.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.