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Marks And Spencers Simply Food

Phoenix Park Way

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Marks And Spencers Simply Food scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Marks And Spencers Simply Food in Phoenix Park Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Marks And Spencer,
5 The Peel Centre,
Phoenix Park Way,
Corby,
NN17 5DT
Marks And Spencers Simply Food Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Marks And Spencers Simply Food. The data is published by the FSA under the Open Government Licence.

Who inspects Marks And Spencers Simply Food?

Food hygiene at Marks And Spencers Simply Food is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Marks And Spencers Simply Food

What is Marks And Spencers Simply Foodโ€™s food hygiene rating?
Marks And Spencers Simply Food has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 July 2019.
When was Marks And Spencers Simply Food last inspected?
Marks And Spencers Simply Food was last inspected by North Northamptonshire on 29 July 2019.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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