Ice Cream Van - Mobile

Doddington Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ice Cream Van - Mobile scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 31 December 2013 by North Northamptonshire.

What does this rating mean?

Ice Cream Van - Mobile in Doddington Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mobile Van - DK08 Ync,
Wrenn School,
Doddington Road,
Wellingborough,
NN8 2JJ

Ice Cream Van - Mobile Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ice Cream Van - Mobile. The data is published by the FSA under the Open Government Licence.

Who inspects Ice Cream Van - Mobile?

Food hygiene at Ice Cream Van - Mobile is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Ice Cream Van - Mobile

What is Ice Cream Van - Mobile’s food hygiene rating?

Ice Cream Van - Mobile has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 December 2013.

When was Ice Cream Van - Mobile last inspected?

Ice Cream Van - Mobile was last inspected by North Northamptonshire on 31 December 2013.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.