Hayfield Cross Primary School

Kettering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hayfield Cross Primary School scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Hayfield Cross Primary School in Kettering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hayfield Cross Church Of England School,
Hayfield Crescent,
Kettering,
Northamptonshire,
NN15 5FJ

Hayfield Cross Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hayfield Cross Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Hayfield Cross Primary School?

Food hygiene at Hayfield Cross Primary School is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Hayfield Cross Primary School

What is Hayfield Cross Primary School’s food hygiene rating?

Hayfield Cross Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 March 2019.

When was Hayfield Cross Primary School last inspected?

Hayfield Cross Primary School was last inspected by North Northamptonshire on 15 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.