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Other catering premises πŸ“ North Northamptonshire

Custom Cupcakes by Dee

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Custom Cupcakes by Dee scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 4 October 2021 by North Northamptonshire.

What does this rating mean?

Custom Cupcakes by Dee has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Custom Cupcakes by Dee Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Custom Cupcakes by Dee. The data is published by the FSA under the Open Government Licence.

Who inspects Custom Cupcakes by Dee?

Food hygiene at Custom Cupcakes by Dee is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Custom Cupcakes by Dee

What is Custom Cupcakes by Dee’s food hygiene rating?
Custom Cupcakes by Dee has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 October 2021.
When was Custom Cupcakes by Dee last inspected?
Custom Cupcakes by Dee was last inspected by North Northamptonshire on 4 October 2021.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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