Independence With Care Ltd

North Walsham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Independence With Care Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 November 2025 by North Norfolk.

What does this rating mean?

Independence With Care Ltd in North Walsham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Worstead Lodge,
106 Cromer Road,
North Walsham,
Norfolk,
NR28 0NB

Independence With Care Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Independence With Care Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Independence With Care Ltd?

Food hygiene at Independence With Care Ltd is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Independence With Care Ltd

What is Independence With Care Ltd’s food hygiene rating?

Independence With Care Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 November 2025.

When was Independence With Care Ltd last inspected?

Independence With Care Ltd was last inspected by North Norfolk on 7 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.