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East Runton Butchery

East Runton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

East Runton Butchery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 November 2025 by North Norfolk.

What does this rating mean?

East Runton Butchery in East Runton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Shop At,
46 High Street,
East Runton,
Norfolk,
NR27 9NX
East Runton Butchery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for East Runton Butchery. The data is published by the FSA under the Open Government Licence.

Who inspects East Runton Butchery?

Food hygiene at East Runton Butchery is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about East Runton Butchery

What is East Runton Butchery’s food hygiene rating?
East Runton Butchery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 November 2025.
When was East Runton Butchery last inspected?
East Runton Butchery was last inspected by North Norfolk on 6 November 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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