Coastal Exploration Company

Wells-next-the-Sea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Coastal Exploration Company scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 28 March 2025 by North Norfolk.

What does this rating mean?

Coastal Exploration Company in Wells-next-the-Sea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Street Record,
The Quay,
Wells-next-the-Sea,
Norfolk,

Coastal Exploration Company Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Coastal Exploration Company. The data is published by the FSA under the Open Government Licence.

Who inspects Coastal Exploration Company?

Food hygiene at Coastal Exploration Company is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Coastal Exploration Company

What is Coastal Exploration Company’s food hygiene rating?

Coastal Exploration Company has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 March 2025.

When was Coastal Exploration Company last inspected?

Coastal Exploration Company was last inspected by North Norfolk on 28 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.