Broadacres Residential Home

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Broadacres Residential Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 5 January 2022 by North Norfolk.

What does this rating mean?

Broadacres Residential Home in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hall Road,
Barton Turf,
Norfolk,
NR12 8AR

Broadacres Residential Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Broadacres Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects Broadacres Residential Home?

Food hygiene at Broadacres Residential Home is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Broadacres Residential Home

What is Broadacres Residential Home’s food hygiene rating?

Broadacres Residential Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 January 2022.

When was Broadacres Residential Home last inspected?

Broadacres Residential Home was last inspected by North Norfolk on 5 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.