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Hotel/bed & breakfast/guest house ๐Ÿ“ North Norfolk

20 Paul's Lane B&B

Overstrand

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

20 Paul's Lane B&B scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 5 December 2018 by North Norfolk.

What does this rating mean?

20 Paul's Lane B&B in Overstrand has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cabin At,
20 Pauls Lane,
Overstrand,
NR27 0PE
20 Paul's Lane B&B Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for 20 Paul's Lane B&B. The data is published by the FSA under the Open Government Licence.

Who inspects 20 Paul's Lane B&B?

Food hygiene at 20 Paul's Lane B&B is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about 20 Paul's Lane B&B

What is 20 Paul's Lane B&Bโ€™s food hygiene rating?
20 Paul's Lane B&B has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2018.
When was 20 Paul's Lane B&B last inspected?
20 Paul's Lane B&B was last inspected by North Norfolk on 5 December 2018.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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