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Branston Booths Village Hall

Branston Booths

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Branston Booths Village Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 October 2025 by North Kesteven.

What does this rating mean?

Branston Booths Village Hall in Branston Booths has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Branston Booths Village Hall,
Delph Road,
Branston Booths,
LN4 1JF
Branston Booths Village Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Branston Booths Village Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Branston Booths Village Hall?

Food hygiene at Branston Booths Village Hall is inspected by North Kesteven, the local authority responsible for this area. You can reach them at http://www.n-kesteven.gov.uk or [email protected].

Questions about Branston Booths Village Hall

What is Branston Booths Village Hall’s food hygiene rating?
Branston Booths Village Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2025.
When was Branston Booths Village Hall last inspected?
Branston Booths Village Hall was last inspected by North Kesteven on 8 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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