Holmesfield Cricket Club

Holmesfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Holmesfield Cricket Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 June 2023 by North East Derbyshire.

What does this rating mean?

Holmesfield Cricket Club in Holmesfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cordwell Lane,
Millthorpe,
Holmesfield,
Dronfield,
S18 7WH

Holmesfield Cricket Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Holmesfield Cricket Club. The data is published by the FSA under the Open Government Licence.

Who inspects Holmesfield Cricket Club?

Food hygiene at Holmesfield Cricket Club is inspected by North East Derbyshire, the local authority responsible for this area. You can reach them at http://www.ne-derbyshire.gov.uk/ or [email protected].

Questions about Holmesfield Cricket Club

What is Holmesfield Cricket Club’s food hygiene rating?

Holmesfield Cricket Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 June 2023.

When was Holmesfield Cricket Club last inspected?

Holmesfield Cricket Club was last inspected by North East Derbyshire on 6 June 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.