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Hotel/bed & breakfast/guest house πŸ“ North Devon

West Down Farm

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

West Down Farm scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 11 February 2014 by North Devon.

What does this rating mean?

West Down Farm has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

South Molton,
Devon,
EX36 3EQ
West Down Farm Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for West Down Farm. The data is published by the FSA under the Open Government Licence.

Who inspects West Down Farm?

Food hygiene at West Down Farm is inspected by North Devon, the local authority responsible for this area. You can reach them at http://www.northdevon.gov.uk or [email protected].

Questions about West Down Farm

What is West Down Farm’s food hygiene rating?
West Down Farm has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 February 2014.
When was West Down Farm last inspected?
West Down Farm was last inspected by North Devon on 11 February 2014.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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