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Restaurant/Cafe/Canteen ๐Ÿ“ North Devon

The Fremington Quay Cafe

Barnstaple

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

The Fremington Quay Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 15 November 2019 by North Devon.

What does this rating mean?

The Fremington Quay Cafe in Barnstaple has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fremington Quay,
Fremington,
Barnstaple,
Devon,
EX31 2NH
The Fremington Quay Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Fremington Quay Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects The Fremington Quay Cafe?

Food hygiene at The Fremington Quay Cafe is inspected by North Devon, the local authority responsible for this area. You can reach them at http://www.northdevon.gov.uk or [email protected].

Questions about The Fremington Quay Cafe

What is The Fremington Quay Cafeโ€™s food hygiene rating?
The Fremington Quay Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 November 2019.
When was The Fremington Quay Cafe last inspected?
The Fremington Quay Cafe was last inspected by North Devon on 15 November 2019.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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