Naíonra Chaisleán Uidhilín

Castlewellan

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Naíonra Chaisleán Uidhilín scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 March 2026 by Newry, Mourne and Down.

What does this rating mean?

Naíonra Chaisleán Uidhilín in Castlewellan has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2-4 Castle Avenue,
Castlewellan,
BT31 9DX

Naíonra Chaisleán Uidhilín Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Naíonra Chaisleán Uidhilín. The data is published by the FSA under the Open Government Licence.

Who inspects Naíonra Chaisleán Uidhilín?

Food hygiene at Naíonra Chaisleán Uidhilín is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about Naíonra Chaisleán Uidhilín

What is Naíonra Chaisleán Uidhilín’s food hygiene rating?

Naíonra Chaisleán Uidhilín has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 March 2026.

When was Naíonra Chaisleán Uidhilín last inspected?

Naíonra Chaisleán Uidhilín was last inspected by Newry, Mourne and Down on 3 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.