Retailers - other 📍 Newry, Mourne and Down

EAT FRESH

Castlewellan

Food hygiene rating 4 / 5 · Good

Squeaky clean

EAT FRESH scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 1 September 2021 by Newry, Mourne and Down.

What does this rating mean?

EAT FRESH in Castlewellan has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Upper Square,
Castlewellan,
Down,
BT31 9DB

This is the official Food Standards Agency hygiene badge for EAT FRESH. The data is published by the FSA under the Open Government Licence.

Who inspects EAT FRESH?

Food hygiene at EAT FRESH is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about EAT FRESH

What is EAT FRESH’s food hygiene rating?

EAT FRESH has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 September 2021.

When was EAT FRESH last inspected?

EAT FRESH was last inspected by Newry, Mourne and Down on 1 September 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.