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Hospitals/Childcare/Caring Premises 📍 Newry, Mourne and Down

Alanas childminding

Kilkeel

Food hygiene rating 4 / 5 · Good

Squeaky clean

Alanas childminding scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 17 March 2025 by Newry, Mourne and Down.

What does this rating mean?

Alanas childminding in Kilkeel has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

47 Leestone Road,
Maghereagh,
Kilkeel,
Down,
BT34 4NW
Alanas childminding Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Alanas childminding. The data is published by the FSA under the Open Government Licence.

Who inspects Alanas childminding?

Food hygiene at Alanas childminding is inspected by Newry, Mourne and Down, the local authority responsible for this area. You can reach them at http://www.newrymournedown.org or [email protected].

Questions about Alanas childminding

What is Alanas childminding’s food hygiene rating?
Alanas childminding has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 March 2025.
When was Alanas childminding last inspected?
Alanas childminding was last inspected by Newry, Mourne and Down on 17 March 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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