Head Over Heels Gymnastics

Newport

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Head Over Heels Gymnastics scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 February 2019 by Newport.

What does this rating mean?

Head Over Heels Gymnastics in Newport has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Trinity Methodist Church,
Glasllwch Lane,
Newport,
South Wales,
NP20 3PU

Head Over Heels Gymnastics Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Head Over Heels Gymnastics. The data is published by the FSA under the Open Government Licence.

Who inspects Head Over Heels Gymnastics?

Food hygiene at Head Over Heels Gymnastics is inspected by Newport, the local authority responsible for this area. You can reach them at http://www.newport.gov.uk or [email protected].

Questions about Head Over Heels Gymnastics

What is Head Over Heels Gymnastics’s food hygiene rating?

Head Over Heels Gymnastics has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 February 2019.

When was Head Over Heels Gymnastics last inspected?

Head Over Heels Gymnastics was last inspected by Newport on 23 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.