Green Apple Catering

Celtic Lakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Green Apple Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 26 September 2024 by Newport.

What does this rating mean?

Green Apple Catering in Celtic Lakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

CWL13 Vantage Data Centers,
North Lake Drive,
Celtic Lakes,
Newport,
NP10 8DE

Green Apple Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Green Apple Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Green Apple Catering?

Food hygiene at Green Apple Catering is inspected by Newport, the local authority responsible for this area. You can reach them at http://www.newport.gov.uk or [email protected].

Questions about Green Apple Catering

What is Green Apple Catering’s food hygiene rating?

Green Apple Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2024.

When was Green Apple Catering last inspected?

Green Apple Catering was last inspected by Newport on 26 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.