Basirs Bakery Newport

South Wales

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Basirs Bakery Newport scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 February 2026 by Newport.

What does this rating mean?

Basirs Bakery Newport in South Wales has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

80 Chepstow Road,
Newport,
South Wales,
NP19 8ED

Basirs Bakery Newport Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Basirs Bakery Newport. The data is published by the FSA under the Open Government Licence.

Who inspects Basirs Bakery Newport?

Food hygiene at Basirs Bakery Newport is inspected by Newport, the local authority responsible for this area. You can reach them at http://www.newport.gov.uk or [email protected].

Questions about Basirs Bakery Newport

What is Basirs Bakery Newport’s food hygiene rating?

Basirs Bakery Newport has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 February 2026.

When was Basirs Bakery Newport last inspected?

Basirs Bakery Newport was last inspected by Newport on 20 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.