Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Newham

Yamin Chinese King

London

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Yamin Chinese King scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 12 December 2025 by Newham.

What does this rating mean?

Yamin Chinese King in London has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

35 Plashet Grove,
East Ham,
London,
E6 1AD
Yamin Chinese King Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Yamin Chinese King. The data is published by the FSA under the Open Government Licence.

Who inspects Yamin Chinese King?

Food hygiene at Yamin Chinese King is inspected by Newham, the local authority responsible for this area. You can reach them at https://www.newham.gov.uk or [email protected].

Questions about Yamin Chinese King

What is Yamin Chinese King’s food hygiene rating?
Yamin Chinese King has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 12 December 2025.
When was Yamin Chinese King last inspected?
Yamin Chinese King was last inspected by Newham on 12 December 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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