Spring Valley Lakes Bar Bus

Glynneath Lakes

Food hygiene rating 4 / 5 · Good

Squeaky clean

Spring Valley Lakes Bar Bus scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 23 September 2024 by Neath Port Talbot.

What does this rating mean?

Spring Valley Lakes Bar Bus in Glynneath Lakes has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rheola Farm,
Glynneath Lakes,
Resolven,
SA11 4DY

Spring Valley Lakes Bar Bus Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Spring Valley Lakes Bar Bus. The data is published by the FSA under the Open Government Licence.

Who inspects Spring Valley Lakes Bar Bus?

Food hygiene at Spring Valley Lakes Bar Bus is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Spring Valley Lakes Bar Bus

What is Spring Valley Lakes Bar Bus’s food hygiene rating?

Spring Valley Lakes Bar Bus has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 September 2024.

When was Spring Valley Lakes Bar Bus last inspected?

Spring Valley Lakes Bar Bus was last inspected by Neath Port Talbot on 23 September 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.