Master Catering Ltd

Margam

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Master Catering Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 November 2025 by Neath Port Talbot.

What does this rating mean?

Master Catering Ltd in Margam has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 13,
Kenfig Industrial Estate Road,
Margam,
Neath Port Talbot,
SA13 2PE

Master Catering Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Master Catering Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Master Catering Ltd?

Food hygiene at Master Catering Ltd is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Master Catering Ltd

What is Master Catering Ltd’s food hygiene rating?

Master Catering Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 November 2025.

When was Master Catering Ltd last inspected?

Master Catering Ltd was last inspected by Neath Port Talbot on 11 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.