KFC - Cwmgwrach Roundabout

Glynneath

Food hygiene rating 5 / 5 · Very good

Squeaky clean

KFC - Cwmgwrach Roundabout scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 March 2026 by Neath Port Talbot.

What does this rating mean?

KFC - Cwmgwrach Roundabout in Glynneath has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

A465 Cwmgwrach Roundabout,
Glynneath,
SA11 5SY

KFC - Cwmgwrach Roundabout Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for KFC - Cwmgwrach Roundabout. The data is published by the FSA under the Open Government Licence.

Who inspects KFC - Cwmgwrach Roundabout?

Food hygiene at KFC - Cwmgwrach Roundabout is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about KFC - Cwmgwrach Roundabout

What is KFC - Cwmgwrach Roundabout’s food hygiene rating?

KFC - Cwmgwrach Roundabout has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 March 2026.

When was KFC - Cwmgwrach Roundabout last inspected?

KFC - Cwmgwrach Roundabout was last inspected by Neath Port Talbot on 24 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.