Benamer Trading Limited

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Benamer Trading Limited scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 28 March 2025 by Neath Port Talbot.

What does this rating mean?

Benamer Trading Limited has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 8C Regent Street,
SA11 2JA

Benamer Trading Limited Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Benamer Trading Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Benamer Trading Limited?

Food hygiene at Benamer Trading Limited is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Benamer Trading Limited

What is Benamer Trading Limited’s food hygiene rating?

Benamer Trading Limited has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 28 March 2025.

When was Benamer Trading Limited last inspected?

Benamer Trading Limited was last inspected by Neath Port Talbot on 28 March 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.