Conservatory Restaurant and The Hatch

Dorking

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Conservatory Restaurant and The Hatch scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 May 2026 by Mole Valley.

What does this rating mean?

Conservatory Restaurant and The Hatch in Dorking has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Denbies Wine Estate,
Bradley Lane,
Dorking,
Surrey,
RH5 6AA

Conservatory Restaurant and The Hatch Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Conservatory Restaurant and The Hatch. The data is published by the FSA under the Open Government Licence.

Who inspects Conservatory Restaurant and The Hatch?

Food hygiene at Conservatory Restaurant and The Hatch is inspected by Mole Valley, the local authority responsible for this area. You can reach them at http://www.molevalley.gov.uk or [email protected].

Questions about Conservatory Restaurant and The Hatch

What is Conservatory Restaurant and The Hatch’s food hygiene rating?

Conservatory Restaurant and The Hatch has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 May 2026.

When was Conservatory Restaurant and The Hatch last inspected?

Conservatory Restaurant and The Hatch was last inspected by Mole Valley on 14 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.